Malay Asian Cuisine in Shibuya

There is a special place in my heart for Malaysia. I visited the country 3 times since I moved to Japan in 2008 and I always think about the amazing food I ate there.
I decided to try to find Malaysian food in Tokyo and stumbled upon Malay Asian Cuisine. The restaurant is a short distance from Shibuya station.

Continue reading “Malay Asian Cuisine in Shibuya”

Yoshimuraya ramen in Yokohama

On my first visit to Yokohama, I decided to visit Yoshimuraya (吉村屋), which is known as the birthplace of the Ieikei style ramen. Ieikei ramen is mix of tonkotsu style and shoyu style ramen with thicker noodles. I arrive during dinner rush and I had to wait a solid hour to get in.

Continue reading “Yoshimuraya ramen in Yokohama”